OUR MISSION


NeuroTrition is fueled by passion and backed by science. Our mission is to spark and spread a Brain Food Revolution and bring an integrative, inclusive approach to brain health. We want to help everyone make the connection between eating Brain Food and thinking, feeling and performing better.

"I founded NeuroTrition to help people simplify their eating and improve their brain health. Because those things are directly connected. Eating real Brain Food helps people live healthy, vital lives. That’s what drives me and that's what our company is all about."

— ORSHA MAGYAR, FOUNDER & CEO

The NeuroTeam


Our team is a motley crew: we’ve got nutritionists, scientists and writers, chefs and designers. And that’s just the start. Welcome to the Brain Food Revolution.

ORSHA MAGYAR, MSC, CHN

Orsha's
Favourite Brain Food:

Kale

Orsha Magyar, MSc, CHN
CEO & Founder
Katie Van Veldhuizen

Katie's
Favourite Brain Food:

Coffee

Katie van Veldhuizen, CHN
Paediatric Practitioner
Jessica Willott

Jessica's
Favourite Brain Food:

Hemp Seeds

Jessica Willott, CHN,
Red Seal Chef
Neuro-Chef
Justine Stenger

Justine's
Favourite Brain Food:

Sardines

Justine Stenger, B.Ed, IFM, Certified Therapeutic Chef
Neuro-Chef
Kelsey Sill

Kelsey's
Favourite Brain Food:

Sage

Kelsey Sill,
Journeyman Chef
Neuro-Chef
Riley Krumes

Riley's
Favourite Brain Food:

Cinnamon

Riley Krumes,
Journeyman Chef
Neuro-Chef
Amy Reichelt

Amy's
Favourite Brain Food:

Ginger

Amy Reichelt, PHD
Science Writer
Jesse Howell

Jesse's
Favourite Brain Food:

Quinoa

Jesse Howell, MSc,
PhD Candidate
Science Writer
Carly Crump

Carly's
Favourite Brain Food:

Sweet Potatoes

Carly Crump, B.Sc,
M.Sc Candidate
Science Writer
Tanya Temple

Tanya's
Favourite Brain Food:

Dark Chocolate

Tanya Temple, BSc, CHN
Administrative Assistant
Caroline Bright

Caroline's
Favourite Brain Food:

Walnuts

Caroline Bright
Graphic Designer