OUR MISSION
NeuroTrition is fueled by passion and backed by science. Our mission is to spark and spread a Brain Food Revolution and bring an integrative, inclusive approach to brain health. We want to help everyone make the connection between eating Brain Food and thinking, feeling and performing better.
Once Upon A Time...
… Orsha Magyar made a connection. Between her twin passions of neuroscience and nutrition—and her love of food. She identified a way to pair neuroscience with holistic nutrition, and formed an integrative organization based around Brain Food. But that was just the start for NeuroTrition, the name she gave to her trailblazing venture.
In the years since founding the company, Orsha has expanded the reach of NeuroTrition and the sophistication of its applications for individuals, organizations and communities. The company is now at the forefront of what she likes to call the Brain Food Revolution, which is the next chapter in the NeuroTrition story.
"I founded NeuroTrition to help people simplify their eating and improve their brain health. Because those things are directly connected. Eating real Brain Food helps people live healthy, vital lives. That’s what drives me and that's what our company is all about."
The NeuroTrition Science Council
We go to great lengths to ensure our work is evidence-based. That's why we assembled our Science Council. They are a hand-selected group of neuroscientists, all recognized experts in their fields. These experts inform NeuroTrition's proprietary process that connects neuroscience with nutrition to produce life-enhancing Brain Food. We chose them specifically to ensure we're effectively translating their areas of expertise into our actionable NeuroTrition 1:1 and NeuroTrition KIDS programs. They also help us seamlessly transform the research into our Menu Architecture and Brain Food Dinner Parties. This allows us to bring you science communication using BRAIN FOOD as our platform.
The NeuroTeam
Our team is a motley crew: we’ve got NeuroTritionists, scientists and writers, chefs and designers. And that’s just the start. Welcome to the Brain Food Revolution.
Amy's
Favourite Brain Food:
Ginger
Carly's
Favourite Brain Food:
Sweet Potatoes
M.Sc Candidate
Caroline's
Favourite Brain Food:
Walnuts
Jesse's
Favourite Brain Food:
Quinoa
PhD Candidate
Jessica's
Favourite Brain Food:
Hemp Seeds
Red Seal Chef
Justine's
Favourite Brain Food:
Sardines
Katie's
Favourite Brain Food:
Coffee
Kelsey's
Favourite Brain Food:
Sage
Journeyman Chef
Orsha's
Favourite Brain Food:
Kale
Riley's
Favourite Brain Food:
Cinnamon
Journeyman Chef
Steffany’s
Favourite Brain Food:
Coconut
Tanya's
Favourite Brain Food:
Dark Chocolate
Ready to see how we can help you?
